Come to Vail for some great, early season skiing in the Rockies during Thanksgiving! Stop into American Ski Exchange to buy a new, stylish winter jacket, winter sports equipment, or accessories! If renting equipment is more your style, we do that too (and we are only steps away from Gondola One). Have an incredible day on the mountain skiing or boarding and then enjoy a fabulous Thanksgiving dinner! The best part? You don’t have to cook it! Below are a list of the best places in Vail Village to enjoy a scrumptious Thanksgiving dinner with the whole family! Some of these incredible restaurants also offer “To Go” options to be enjoyed back in your hotel room or condo. Do Thanksgiving the right way – with world-renown skiing topped with a chef made holiday dinner!
The Sonnenalp’s Bully Ranch
3 Course Thanksgiving Meal
First Course: Ginger Spiced Pumpkin Soup
Second Course: Citrus Brined Turkey Breast w/ Gravy, Sage & Sausage Croissant Stuffing, Whipped Potato, Brussel Sprouts, and Cranberry Sauce
Third Course: Traditional Pumpkin Pie with Vanilla Ice Cream and Whipped Cream
Food will be served from 12pm – 8pm. Reservations are required. For reservations call (970) 479-5523.
Turkey To Go Option:
Reservations required by 11/24
Pick up your turkey at 1:30pm, 3:30pm, or 5:30pm
Price per turkey (Serves 6-10 people): $320
The Sonnenalp’s Ludwigs
Due to COVID-19 precautions, the buffet will not be self-serve this year.
Starters: Ginger Spiced Pumpkin Soup, Various Regional and European Cheeses, and Various Bread options. Seafood starters: Chardonnay Poached Prawns, Snow Crab Claws, and Crab Legs and/or Atlantic Smoked Salmon
Main Course: Roasted Turkey with Gravy and Cranberry Sauce and/or a Slow Roasted Beef Sirloin with Port Wine Shallots and Black Truffle Jus
Sides: Herb Butter Crusted Seabass, Bourbon Sweet Potato Mash, Boursin Cheese Whipped Potatoes, and lots of others.
Desserts: Traditional Pie, Mini Desserts, and Brioche & Banana Bread Pudding
Food will be served from 1pm – 7pm. Reservations are required. For reservations call (970) 479-5523
The Fitz Bar & Restaurant
Thanksgiving Holiday Plate:
Featuring: Roasted Turkey, Fresh Vegetables, Classic Stuffing, Mashed Potatoes, Cranberry Sauce and Gravy
4 Course Prix Fixe Thanksgiving Meal:
Starters: Butternut Squash Soup and a Fall Salad
Main Course: Norbest Natural Roasted Turkey; Smoked Honey Mustard Glazed Natural Rack of Pork; or Autumn Risotto
Dessert: Pumpkin Pie with whipped cream
Food will be served from 12pm to 8pm. Reservations are required.
Children: $12 (for a 2 course prix fixe menu)
Thanksgiving To Go Option:
The Thanksgiving meal consists of: Butternut Squash Soup, Fall Salad, Roasted Turkey (white and dark meat), Mashed Potatoes, Traditional Stuffing, Roasted Brussels Sprouts with Lardons, Giblet Gravy, Orange Cranberry Relish, and Pumpkin Pie
You must pre-order by Tuesday, November 24th.
Contact Jill Egi or Rayane Abi Abboud to order:
email@example.com or (408) 984-4229
Adult: $65 per person (2 person minimum)
Starters: Butternut Squash Soup with Spiced Sage Cream or Signature Salad with Bibb, Fresh Strawberries, Avocado Candied Pecans, Goat Cheese and Champagne Vinaigrette
Main Course: Sliced Turkey with Wild Mushroom Cornbread Stuffing, Green Beans with Garlic, Yukon Mashed Potatoes, Housemade Cranberry Relish, and Natural Turkey Gravy
Dessert: Pumpkin Cheesecake
Food will be served from 11am-9pm. Call for Reservations: Vail: 970-477-0555
Have an Incredible Thanksgiving, Vail Style!